ZIWI

Which recipes will these new ingredients be in?

Our Air-dried Beef recipes have been improved with added beef spleen and beef cartilage. Lamb spleen and lamb cartilage have been added to our Air-dried lamb, Tripe & Lamb (for dogs) and Mackerel & Lamb recipes. Venison cartilage has been added to our Air-dried Venison recipes and chicken cartilage and chicken necks have been added to our Air-dried chicken recipes. You will also find that apple pomace has been added to all of our Air-dried recipes, and riboflavin and pyridoxine hydrochloride have been added to all our Air-dried recipes for dogs.

Back to blog